[vc_row][vc_column][vc_single_image image=”11971″ img_size=”full” alignment=”center”][vc_column_text]The weekly meal plan for 7th May 2018 is available now!<\/p>\n
<\/p>\n
Next week, Amanda and I will be hanging up our aprons and taking a small break from meal planning as we will be celebrating our 10th<\/span>\u00a0wedding anniversary.\u00a0 There are two bank holidays in France during the week.\u00a0 The first, on the 8th<\/span>\u00a0May, is Victory in Europe Day (VE Day) which marks the end of World War II.\u00a0 The second holiday is Ascension Day and is on the 10th<\/span>\u00a0May which is also our wedding anniversary.\u00a0 We are planning a short road trip in the South of France where we hope to eat some great food, drink good wine and pick up some new ideas for recipes for future Bon App meal plans.[\/vc_column_text][vc_column_text]<\/p>\n [\/vc_column_text][vc_single_image image=”11960″ img_size=”1024×512″ onclick=”custom_link” link=”https:\/\/www.bonapp.menu\/admin-ace\/menu-fiche-recette.php?id=138&datedeb=2018-05-07&lejour=1&adultes=2&enfants=0″][vc_column_text]Fennel and cucumber are two of the vegetables that are in season this month<\/u><\/a>.\u00a0 In this recipe, I\u2019ve mixed them with bulgur wheat to create a salad that is served as an accompaniment to grilled salmon.[\/vc_column_text][vc_column_text]<\/p>\n [\/vc_column_text][vc_single_image image=”11962″ img_size=”1024×512″ onclick=”custom_link” link=”https:\/\/www.bonapp.menu\/admin-ace\/menu-fiche-recette.php?id=140&datedeb=2018-05-07&lejour=2&adultes=2&enfants=0″][vc_column_text]This was Amanda\u2019s reaction when she ate this meal \u201cOMG this recipe is to die for!\u00a0 Warm melted yummy goat\u2019s cheese on artichoke hearts.\u00a0 I\u2019m in heaven!\u201d\u00a0 Enough said![\/vc_column_text][vc_column_text]<\/p>\n [\/vc_column_text][vc_single_image image=”11964″ img_size=”1024×512″ onclick=”custom_link” link=”https:\/\/www.bonapp.menu\/admin-ace\/menu-fiche-recette.php?id=139&datedeb=2018-05-07&lejour=3&adultes=2&enfants=0″][vc_column_text]Europe Day<\/a>, held on 9th<\/sup> May, celebrates peace and unity in Europe.\u00a0 It is observed in various forms in most member states of the European Union and EU candidate countries such as Turkey.\u00a0 You can join in the celebrations with my aubergine stuffed with Turkish style lamb recipe.[\/vc_column_text][vc_column_text]<\/p>\n [\/vc_column_text][vc_single_image image=”11966″ img_size=”1024×512″ onclick=”custom_link” link=”https:\/\/www.bonapp.menu\/admin-ace\/menu-fiche-recette.php?id=141&datedeb=2018-05-07&lejour=4&adultes=2&enfants=0″][vc_column_text]Carbonara is an Italian pasta dish from Rome, usually made with egg, Pecorino Romano, pancetta and pepper.\u00a0 My version uses Parmesan and bacon lardons.\u00a0 You can swap spaghetti for linguine or fettuccine as all three are ideal for cooking the egg perfectly.[\/vc_column_text][vc_column_text]<\/p>\n [\/vc_column_text][vc_single_image image=”11968″ img_size=”1024×512″ onclick=”custom_link” link=”https:\/\/www.bonapp.menu\/admin-ace\/menu-fiche-recette.php?id=142&datedeb=2018-05-07&lejour=5&adultes=2&enfants=0″][vc_column_text]This is a wonderful Friday night dinner and is perfect to celebrate Eat What You Want Day<\/a>!\u00a0 And you won\u2019t believe that these super crunchy sweet potato chips are made with hardly any fat which will make you feel better about eating what you want for dessert![\/vc_column_text][vc_cta h2=”” add_button=”bottom” btn_title=”Subscribe” btn_color=”warning” btn_align=”center” btn_link=”url:https%3A%2F%2Fwww.bonapp.menu%2Fadmin-ace%2Fpublic-tarifs.php%3Flangue%3DEN|||”]<\/p>\nMonday: Salmon with fennel, cucumber and bulgur wheat salad<\/span><\/span><\/h4>\n
Tuesday<\/span>: Warm goat’s cheese on artichoke hearts<\/h4>\n
Wednesday<\/span>: Aubergine stuffed with Turkish style lamb<\/h4>\n
Thursday<\/span>: Spaghetti alla carbonara<\/h4>\n
Friday<\/span>: Turkey burger with sweet potato chips<\/h4>\n